DIG.
Farm-to-table food company
About DIG.
DIG is a farm-to-table food company with over 20 locations in New York and the Northeast, serving seasonal vegetables and culinary comfort food. Our mission is to build a better food system that offers a better deal to customers, cooks, and farmers. Since 2011, we have focused on building kitchens, training chefs, and developing relationships with over 50 partner farms. Join us as we expand to new cities and enhance our conversation around sourcing, cooking, and the business of food.
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